商品数量
196
Kanonkop Black Label Pinotage 2019 | 14.5% ALC VOL | 炮台黑标限量珍藏版干红
WINEMAKING / MATURATION
Fermentation took place in open top concrete fermenters. The floating skinswere punched down by hand, every 2 hours during fermentation. The juice was drawn off the skins after 3.5 days. After malolactic fermentation the wine was matured for 18 months in 100% new 225L French Nevers oak barrels.
TASTING NOTES
Deep purple in colour, with rich and layered flavours of red and black cherries, dark plums, wild bramble fruit with subtle sweet spice and oak undertones.The seamlessly integrated oak and velvety tannins add firm support and structure to the sultry fruit core. The perfect balance of elegance and complexity- iron fist in a velvet glove!
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