French Veuve Ambal Blanc de Blancs Brut Wine 750ml
Light yellow colour; floral, red fruit, savory, nutty and berry aromas; dry, medium bodied, with a lively sparkle and balanced medium acidity, flavours of red fruit and spice with light nut and berry notes on the finish.
Veuve Ambal, Blanc de Blancs Brut
- white sparkling wine, created from a blend of two varieties:
Chardonnay and Aligote. The berries are harvested by hand and subjected
to spinning. Subsequent aging wine vinification is completed at least 18
months in the cellars of the economy Vёv Ambalov. As a result, Brut
Blanc de Blanc shows lovely fruity, elegant character and a fresh scent,
adequately representing the Bourgogne region with its centuries-old
traditions of winemaking. More: https://eng.winestyle.ru
Veuve Ambal, Blanc de Blancs Brut
- white sparkling wine, created from a blend of two varieties:
Chardonnay and Aligote. The berries are harvested by hand and subjected
to spinning. Subsequent aging wine vinification is completed at least 18
months in the cellars of the economy Vёv Ambalov. As a result, Brut
Blanc de Blanc shows lovely fruity, elegant character and a fresh scent,
adequately representing the Bourgogne region with its centuries-old
traditions of winemaking. More: https://eng.winestyle.ru
Veuve Ambal, Blanc de Blancs Brut
- white sparkling wine, created from a blend of two varieties:
Chardonnay and Aligote. The berries are harvested by hand and subjected
to spinning. Subsequent aging wine vinification is completed at least 18
months in the cellars of the economy Vёv Ambalov. As a result, Brut
Blanc de Blanc shows lovely fruity, elegant character and a fresh scent,
adequately representing the Bourgogne region with its centuries-old
traditions of winemaking. More: https://eng.winestyle.ru
Tasting Notes
Color Straw yellow with golden reflections and fine perlyazhem.
TasteTaste wines - fresh and layered, brightly
reveals hints of lemon and lime, minerals and hints of delicate floral
nuances, which decorate and long aftertaste.
Aroma The refined and sophisticated fragrance of wine abounds fruity notes
and touches of citrus, which are decorated with delicate accents of
acacia flowers.
Gastronomy The wine will be a good complement of fish specialties, crustaceans
and shellfish. It goes well with desserts and fresh pastries.
More: https://eng.winestyle.ru
Tasting Notes
Color Straw yellow with golden reflections and fine perlyazhem.
TasteTaste wines - fresh and layered, brightly
reveals hints of lemon and lime, minerals and hints of delicate floral
nuances, which decorate and long aftertaste.
Aroma The refined and sophisticated fragrance of wine abounds fruity notes
and touches of citrus, which are decorated with delicate accents of
acacia flowers.
Gastronomy The wine will be a good complement of fish specialties, crustaceans
and shellfish. It goes well with desserts and fresh pastries.
More: https://eng.winestyle.ru
Tasting Notes
Color Straw yellow with golden reflections and fine perlyazhem.
TasteTaste wines - fresh and layered, brightly
reveals hints of lemon and lime, minerals and hints of delicate floral
nuances, which decorate and long aftertaste.
Aroma The refined and sophisticated fragrance of wine abounds fruity notes
and touches of citrus, which are decorated with delicate accents of
acacia flowers.
Gastronomy The wine will be a good complement of fish specialties, crustaceans
and shellfish. It goes well with desserts and fresh pastries.
More: https://eng.winestyle.ru
Tasting Notes
Color
Straw yellow with golden reflections and fine perlyazhem.
Taste
Taste wines - fresh and layered, brightly reveals hints of lemon and lime, minerals and hints of delicate floral nuances, which decorate and long aftertaste.
Aroma
The refined and sophisticated fragrance of wine abounds fruity notes and touches of citrus, which are decorated with delicate accents of acacia flowers.
Gastronomy
The wine will be a good complement of fish specialties, crustaceans and shellfish. It goes well with desserts and fresh pastries.
Made from 100% Chardonnay grapes. Fine lacy white mousse with a pale
straw, pale gold edged base and a fine persistent bead. Lifted ripe red
apple aromas intermix with pear, subtle honey, baked bread and quince
notes. Quite full with a round creamy like feel, the palate dishes up
fruity baked apple and pear flavours along with some quince over a
toasty back drop. Dry crisp finish with a baked apple, pear, quince,
subtle dried honey and toasty yeast lees aftertaste.
Alc. 12.5%
