FDA certified.BO oxidation technology ensure the black color does not fade or fall off.
German steel and special engineering provide 57HRC( Rockwell Hardness Scale) knife blade hardness which makes it among the tough knives in its class.
ULTRA-SHARP EDGE: Sharpness is the most important to achieving the best cutting and this is evident in the knife's blade. Hand polished by craftsman with decades of experience. 57HRC hardness ensure its long-lasting sharpness.
WELL BALANCE ERGONOMIC HANDLE: The blade of this chef knife is integrated with the comfortable handle, creats the perfect grip; The ergonomics shape enables the perfect balance between the handle and the thin blade, ensuring cutting movement easilly