Benefits of Basil
— Basil is an herb that has been shown to have
beneficial properties for type 2 diabetes, cholesterol, pain, stress,
ulcers, and high triglycerides.
Benefits of Dill
— Dill provides great flavor for fish, vegetable
dishes, and dressings. It can support healthy digestion, aid in bone
density, and create a calm energy.
Paprika, sesame seed, basil, sage,
oregano, dill weed, black pepper, parsley,
salt, garlic, onion & mustard.
Benefits of Thyme
— Thyme is a very flexible herb that we use almost
daily in our kitchens. It’s been shown to be antiaging and good for the
heart, colds, colitis, bacterial infections, and ulcers.
Black Pepper
This unassuming spice actually packs an anti-inflammatory punch. The
distinctive flavor of black pepper comes from the chemical piperine.
Even at low doses, piperine has been shown to reduce inflammation. It
can inhibit the spread of cancer and has been shown to suppress the perception of pain and arthritis symptoms.
Sugar, paprika, thyme, oregano,
Black pepper, garlic powder,
onion powder, Mustard powder,
ground cumin, cloves, salt
Spices For Greater Health
— Clove is great for your teeth and gums, helps
fight bad bacteria like H. pylori (responsible for ulcers), and can
inhibit viruses like herpes and hepatitis C.
— Cumin has beneficial properties for cancer, epilepsy, type 2 diabetes, and bone health.
— Paprika helps with indigestion, cardiovascular
health, and circulation; is antibacterial and anti-inflammatory; and
contains vitamins A, E, K, and C.
— Turmeric is wonderful as an anti-inflammatory
spice if you’re experiencing arthritis, swelling, or inflammation around
your menstrual period, or any other autoimmune-type symptoms.
Incidentally, it’s wonderful for your skin and a natural anti-wrinkle
remedy. It can also protect against radiation from the sun or x-rays. Be
sure to pair with black pepper to activate turmeric’s healing
properties.
Sea salt, white pepper, black pepper,
Paprika, garlic, onion, coriander,
Cayenne pepper, cumin, cloves
Tumeric, mustard