Everest Chaat Masala 100g
Everest Chat Masala is an Indian blend of chili, salt, asafoetida, and other spices that add a tangy taste to your fruits, vegetables, and marinades. It can also be sprinkled over dishes to give them a kick, or on salads to enhance the flavor of vegetables. This versatile masala seasoning is available in different levels of spiciness for the cooking enthusiast who likes to taste the earthy spice of India in their food.
Everest Chaat Masala contains Chili powder, cumin powder, asafoetida, coriander powder, and other spices that have been traditionally used in India for centuries to add flavor to various cuisines. Our recipe has been developed after extensive research and has been approved by chefs across the globe. It is perfectly suited for vegetarians and vegans due to its vegan ingredients and salt-free composition.Everest Chat Masala is a refreshing and tangy blend of ingredients that can be used to flavor fruits, vegetables, and marinades. The mix of spices in this masala gives your food a little zing and enhances its taste. Everest Chaat Masala is recommended for meat, poultry, seafood, vegetables, and all sorts of desserts like pies and puddings. This is an all-purpose masala that can be used as per your requirement to make it the star of the dish or just to provide that extra flavor boost when needed! The Everest Chat Masala is a spicy, tangy, and hot spice that can be used to add flavor to your fruits, vegetables, and marinades. This masala is also vegan and has no artificial colors or preservatives and contains no gluten!
Use in the following ways:
· To give yogurt a zesty flavor
· To spice up fruit salads. In chutneys, relishes, and pickles.
