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116
3 in 1: Italian Cooking Wine Red Paella 1L & White Shochu Dry 1L +Parmigiano Reggiano Parmesan Cheese 200g
Parmigiano Reggiano Parmesan Cheese 200g
Natural ingredients: quality milk for the local area, fire and curdle, with the genuine ancient methods, with the art and wisdom of the dairyman. A kilo of cheese comes out from a good 16 litres of the most valuable milk of the typical zone. Irreplaceable in the kitchen, it is universally known as the "King of cheeses".
Italian Cooking Red Paella Western Food Cooking Wine 1L
Italian Cooking White Wine Shochu Wine Dry White 1L
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